![]() |
British Mensa Travel Special Interest Group |
|
Home Copyright
© |
The
Panama Canal Ill skip over the process of getting to Gatwick and flight to Barbados. It was a long time since I had been on an Airbus but the crowded conditions might have been worse. I was, however, so exhausted that I was asleep when Oriana slipped her moorings and departed from Barbados. So I awoke on the first morning in Grenada and started the voyage with a full day tour of the island. I was very fortunate to be in a Mini-Bus with a tour guide named Bernard, a well-built handsome Caribbean man in his forties or thereabouts. He was a happy, charming guy, both intelligent and well-informed with a fund of anecdotes. He made the history of the island come alive for us and peppered his commentary with snatches of calypsos for which he had a sonorous voice. It was the first time I had seen nutmegs growing so prolifically. Im still trying to discover what else they are used for in addition to sprinkling on egg custards. There was a profusion of other spices, cloves, basil and also mangoes, bread fruit and other fruits many of which I had only previously seen on market stalls. We had lunch
in one of the travel agents picture places on the edge of the bluest of
Caribbean seas and then back to Oriana by tender. I then unpacked and
organised my comfortable cabin. I took pictures of the ship and Vimal,
my cabin steward who mothered me and spoiled me with chocolates and cookies
counter-indicated by my diabetes, and then I went down to dinner to make
the acquaintance of my dinner table companions some of whom soon became
good friends. On return
to Oriana I visited the cabaret and then hit the hay quite early. The passage
through the Panama Canal is, of course, one of the highlights of the trip.
It was necessary to be up at 5 am, but trying to get pictures was hazardous.
Passengers were ten deep in front of me on the Crows Nest so standing
on a wobbly chair made me very aware of the vibration and I had to resort
to my sea bands. We were several hours transiting the Gatun Locks and
Lake and then the narrow channel of the Culebra cut. By dinnertime we
were through the Miraflores locks and I had a part dinner before taking
the coach tour round Balboa and Panama City. Unfortunately, I had switched
the camera on in the bag so a flat battery meant I missed images of the
dramatic skylines. There was a fair bit of walking on rough cobblestones
so care was needed. The ruins of the old Cathedral dated back to 1540
and it had been built with the tower to act as a lookout over the sea.
I was aware of my ignorance of the history of most other countries. Our next stop was in Ecuador and - there was so much to do on board I was beginning to feel quite tired. The trip to Quito involved a plane ride, then coaches and a long day ashore. The flight
was over the Andes one or two volcanic peaks were visible. The
coach came with a handsome coffee-coloured young man with very good English.
It is at an altitude of 9000 ft and I felt a bit drunk for part of the
time so just had to give in to anno domini and clutch the handrails and
accept the helping hands. Quito is in Pichincho province and very near to a volcanic peak which showers them with lava from time to time. We dined at Pavarottis Restaurant to a trio serenading us with harp, panpipes etc to local music. Then back to the airport and ship, and I was glad to be on terra not so firma to sleep off the effects of the altitude and thanked my lucky stars I did not book to go to Macchu Picchu which is much higher. A couple
of days at sea gave time for deck activities. I love to see the sea when
it sparkles like the night-sky with millions of little twinklies. Orianas next call was to St Martin. Here there was a memorable sea cruise to the Ballestos Islands. It was a fast launch - not the most comfortable trip I've ever experienced. However, the rock formations were incredible with cathedral-like arches, spires, steeples, skyscrapers and every possible shape. There were countless cormorants, gulls, pelicans and other sea-birds. There were also a number of penguins, seals and sealions. One island was the sealion maternity hospital with many, many pups and sealions of every size. The rocks all had a pebble-dash of limpets, mussels and other shellfish whose names I did not discover. Now thoughts of home began to penetrate and the problems of re-packing which I hate, paying bills etc. etc. The last
call and outing was at Valparaiso. I regretted my choice as we covered
the same road the next day on the way to the Airport. I told my
grandsons that we were well-packaged. We had a bar code for getting on
and off the ship. A round white label for Airport or other destination,
an oblong coloured one for which coach we need to keep with and then a
tiny square one to show which menu we have chosen for lunch or other food,
so the coach driver can phone ahead - a lot of the waiting staff did not
speak English. P.S. I've now been to the Arctic, the Antarctic and the middle of the world. Where else is there? First published in VISA issue 56A (June 2004) |